Cast Iron Cooking: Beef Stew in the Dutch Oven

Cast Iron Cooking: Beef Stew in the Dutch Oven
Try it at home for yourself. Ingredients: 8 tablespoons all-purpose flour, divided 1/2 teaspoon salt (optional) 3/4 teaspoons pepper 1 1/2 – 2 lbs of beef sirloin cut …

Creator:
CastIronCulinaries

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